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Año: 2022

MexicanBeef® > NEWS > 2022
  • 01
    Sep

    Taiwan detects parasites in frozen beef tongues imported from the US.

    The Taiwan Food and Medicine Administration (FDA) has stopped the importation of a batch containing 2,226.8 kg of frozen beef tongues from the US after detecting parasites. Specifically, parasites of Sarcocystis species were detected in a batch of frozen Tyson PPI Premium Trimmed Beef Tongues. This is the first time...

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  • 01
    Sep

    Forbidden to export: the monster that the war in Ukraine awoke

    It is no surprise to anyone that the world has had a difficult succession of crises in recent years. The response of some countries, in the face of the pandemic and especially the war in Ukraine, has been to prohibit or limit their food exports, to privilege their compatriots. Click...

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  • 01
    Sep

    Cattle slaughter between January and July fell about 7%

    The slaughter of bovine cattle up to July of this year is still lower compared to the same period of the previous year according to DANE statistics. So far this year the number of animals has fallen by around 7%. On the other hand, the slaughter of buffalo continues to have...

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  • 01
    Sep

    Feeder cattle prices gaining strength

    The feeder cattle market has really flexed its muscles as we have moved through summer. The October CME© feeder cattle futures contract has increased by more than $10 per cwt since May and this can been seen in the market for heavy feeder cattle. Heavy feeders typically make their...

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  • 31
    Ago

    Meat exports rise, but legal cerrtainty is a concern

    During the first half of 2022, beef exports exceeded 80 million dollars, a value close to the 98 million reached throughout 2021. According to the livestock sector, it is possible to improve both production and exports, as long as the authorities guarantee legal certainty and free transit through the...

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  • 31
    Ago

    Bill regulates the production, labeling and marketing of marinated meats.

    The motion, sponsored by Senators Karim Bianchi, Juan Luis Castro and Francisco Chahuán, regulates the production, labeling and marketing of marinated meats. The authors of the project point out that in Chile the consumption of meat per capita is around 80 kilos a year, a figure that is among...

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  • 31
    Ago

    US imported grinding beef market softens, but demand remains solid

    Australian grinding beef prices into the US are currently at their lowest level in a year when measured in Aussie dollar terms, as the drought-afflicted US beef industry last week notched up its largest weekly kill for the year. Prices for 90CL imported grinding cow beef last week and...

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  • 31
    Ago

    Analysts watch U.S. beef exports to China

    The livestock industry continues to watch U.S. and China relations, and what it could mean for beef exports to China. In his “In the Cattle Markets” column for the Livestock Marketing Information Center, University of Nebraska Extension livestock economist Elliott Dennis says the issue has been of increased concern...

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  • 30
    Ago

    USDA economists explore scenarios that would benefit U.S. producers, Chinese consumers.

    China is one of the top importers of agricultural products in the world, but it has non-tariff measures that prevent its imports from growing even larger. Economic theory suggests that a country would import products when foreign prices are lower than domestic prices, decreasing domestic prices and narrowing the...

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  • 30
    Ago

    Global demand for beef ‘trimmings’ expected to increase

    Global demand for cheaper cuts of beef is expected to increase in the year ahead as rampant inflation and slowing economic growth see consumers trade down, Rabobank says in a newly-released report. And Australia – as one of the largest exporters of beef “trimmings” (the cheaper meat cuts which...

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