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Autor: Rogelio Pérez

MexicanBeef® > Articles by: Rogelio Pérez
  • 06
    Feb

    15 Countries that Export the Most Beef in the World

    Ramish Cheema February 3, 2023·9 min read In this piece, we will take a look at the 15 countries that export the most beef in the world. For more countries, head on over to 5 Countries that Export the Most Beef in the World.  Beef is one of the most...

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  • 05
    Feb

    2023 Annual Report: Canada Beef

    Canada Beef is pleased to provide Alberta Beef Producers with a F2022-2023 overview of domestic and international market development and promotion activities to increase demand for Canadian beef while ensuring the maximum value for producer dollars. The Canadian Beef Information Gateway was relaunched on the new database driven architecture...

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  • 05
    Feb

    Australia’s January beef exports off to a flying start, at 75,585t

    Australian beef exports for January have had their strongest start for the year since the 2019-20 drought period, when slaughter activity went into overload. January is traditionally the quietest month of the year for Australian beef exports, with many large northern export plants closed for their holiday break. However...

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  • 05
    Feb

    Argentina exported 682,000 tons of beef last year, mostly to China

    Argentina is forecasted to increase 5,1% beef and calf production this year, reaching some 3,3 million tons with a domestic consumption of 2.43 million tons, according to the latest report from the United States Department of Agriculture (USDA). This follows on a record beef exports 2023, 682.000 tons, despite...

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  • 02
    Feb

    HIGHER FOOD COSTS HERE TO STAY, INCREASES MODERATING

    An ag economist says increases in food costs at home are starting to return to somewhat normal levels. Aimpoint Research’s Executive Advisor on Economics and Trade Dave Juday (jU-day) tells Brownfield price shifts following the pandemic have lasted longer than expected. “With this massive inflation through 2021 and 2022...

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  • 02
    Feb

    U.S. Cattle Inventory Down 2%, Beef Cows Down 2%

    The U.S. cattle report shows all cattle and calves reported at 87.2 million head, 2% below the 88.8 million last year. The following is a breakdown of the report: •            Cattle and calves, 87.2 million head, down 2%. •            Cows and heifers that have calved, 37.6 million, down 2%....

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  • 02
    Feb

    Total US cattle herd drops to lowest level since 1951 – USDA

    CHICAGO, Jan 31 (Reuters) – The total number of U.S. cattle fell to its lowest level since 1951 as of Jan. 1, in the herd’s fifth consecutive year of decline, U.S. Department of Agriculture data showed on Wednesday. Ranchers have slashed their herds as dry weather in the western U.S. reduced the land...

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  • 01
    Feb

    Recent Developments Concerning Trade Issues Between the U.S., Mexico, and Canada

    Meetings have taken place in preparation for the Mid-Year Check-In meetings related to the U.S.-Mexico-Canada Agreement (USMCA). Cara Morrow, Senior Advisor to the U.S. Trade Representative (USTR), met with Mexico’s Under Secretary of Economy for Foreign Trade, Alejandro Encinas, in Toronto. Discussions in the meeting included topics such as...

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  • 01
    Feb

    PORK PRODUCERS STILL LOOKING FOR SOLUTIONS TO PROP 12

    The president of the Illinois Pork Producers Association says finding a fix for Proposition 12 is a top priority.  Chad Leman, an independent pork producer in central Illinois says the California rule lacks consistency. “It allows for ground pork to come into California that’s not Prop 12 compliant,” he...

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  • 01
    Feb

    USMEF EXPECTS MORE GROWTH FOR U.S. PORK IN MEXICO

    Dan Halstrom, president and CEO of the U.S. Meat Export Federation, says Mexico’s demand for American pork has been surging. “Number one, the economy is relatively strong,” he said. “Number two, we had a U.S. dollar exchange rate that, unlike the Asian countries, is actually a little weaker against...

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