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Autor: Rogelio Pérez

MexicanBeef® > Articles by: Rogelio Pérez
  • 07
    Nov

    U.S. red meat showcasing value and versatility in Mexico

    Demand for U.S. red meat in Mexico has been outstanding in 2023, with pork exports on a record pace and demand for beef reaching its highest level in several years. The U.S. Meat Export Federation (USMEF) has capitalized by aggressively promoting a wide range of pork and beef cuts...

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  • 07
    Nov

    Australia and China: rocky road back to trade and visits

    SYDNEY, Nov 3 (Reuters) – Prime Minister Anthony Albanese will on Saturday become the first Australian leader to visit China in seven years, arriving after a period of badly strained relations with the aim of improving dialogue and stabilising ties. But difficult issues remain between the major trading partners and Albanese...

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  • 07
    Nov

    China October meat imports at 552,000 tonnes – customs

    BEIJING, Nov 7 (Reuters) – China, the world’s top meat buyer, imported 552,000 tonnes of meat in October, down 7.2 % on prior month, General Administration of Customs data showed. Meat imports for January to October were 6.26 million tonnes, up 3.8% on a year ago. @Reuters

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  • 06
    Nov

    U.S. pork, beef value, versatility highlighted in Mexico

    Through August, U.S. pork export value to Mexico climbed 18% to just under $1.5 billion, beef exports were valued at $773.5 million, up 25%. Mexico’s demand for U.S. red meat has been outstanding in 2023, with U.S. pork exports on a record pace and demand for U.S. beef reaching...

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  • 06
    Nov

    Higher Inputs and Interest Rates Impacting Cow Costs

    As the 2023 calendar year winds down, this is a good time for spring calving herds to look at what it cost them to produce a calf in the past year. What did it cost to run a cow on your operation this year? How do you calculate the...

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  • 06
    Nov

    Cattle Market Volatility Increasing Risk for Farmers, May Lead to Record Beef Prices

    Between Oct. 18 and Oct. 23, six days after a bearish Cattle on Feed report, the January Feeder Cattle (Figure 1) contract fell 6.5%, from $252.86/cwt to $236.41/cwt, while December live cattle fell 4.4%, from $187.24/cwt to $178.92/cwt. In response to the dramatic drop in futures, this week packers have...

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  • 03
    Nov

    UK animal product exports to EU will soon need veterinary attestations

    From 13 December 2023, non-assured UK livestock farmers will need to provide a Veterinary Attestation Number (VAN) to enable products of animal origin to be exported to the EU. If your abattoir or processor exports products of animal origin (POAO) to the EU or sells POAO that may be...

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  • 03
    Nov

    Mexico’s Grupo Bafar putting $21M warehouse/office complex in El Paso’s Segundo Barrio

    A Mexican food company plans to build a $21.3 million warehouse and office complex in an old warehouse district in the Segundo Barrio, one of El Paso’s oldest and poorest neighborhoods. Grupo Bafar, a Chihuahua company that owns the Bafar meat brand, one of Mexico’s top-selling lunch meats, will...

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  • 03
    Nov

    Driving UK meat exports to US focus of major industry gathering

    Driving British red meat exports to the United States will come into sharp focus at a major meat industry gathering in Arizona. UK beef, lamb and pork will be promoted to an audience of key industry buyers at the Meat Import Council of America (MICA) conference in Phoenix. The...

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  • 02
    Nov

    Australian red meat exports hit four-year high

    Australian red meat exports hit a four-year high in October, rising 5% from September and 39% from October 2022 to reach 177,665 tonnes, the highest monthly figure since September 2019. Beef As slaughter numbers continue to rise, export volumes have been rising alongside them. Beef exports rose 7% from...

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