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Categoría: NEWS

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  • 22
    Sep

    Egypt shows interest in buying beef for its ‘high quality’

    The Federation of Livestock Farmers of Santa Cruz (Fegasacruz) reported that in Egypt there is interest in importing Bolivian beef due to its quality and compliance with the requirements demanded in the international market. The Egyptian consul in Bolivia, Moamed Salah, made known his country’s interest in importing this...

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  • 21
    Sep

    Brazil awaits approval of health requirements to receive Bolivian cattle

    The Senasag of Bolivia and MAPA of Brazil agreed to approve the sanitary requirements to export live bovine cattle, for reproduction, fattening and slaughter, from Bolivia to Brazil.  The executive director of the National Agricultural Health and Food Safety Service (Senasag), Javier Suárez, reported that he met with representatives...

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  • 21
    Sep

    Beef Exports Climb

    U.S. Meat Export Federation President and CEO Dan Halstrom says that was made possible by growth in several key markets. Japan was up eight percent, China reported a 30% jump, and strong showings in other markets such as the Philippines as well as the Caribbean and Central America are...

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  • 19
    Sep

    The end of the half carcass divides the meat sector: butchers oppose and exporting refrigerators support

    From the national government they admit that it is in a position to start from next November 1 with the provision of meat in pieces of less than 32 kilos from refrigerators to butchers and supermarkets. The measure will end the delivery to the retailer of the half carcass. A decision...

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  • 19
    Sep

    Specialists in livestock issues analyzed the impact that the easing of beef exports announced days ago by the Government will have

    In recent weeks, a relaxation in beef exports has been announced, which are restricted until December 31 of next year due to the ban on exporting the 7 most consumed cuts in the domestic market, including roast, matambre and empty. The Ministry of Agriculture decided to increase the exportable volume...

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  • 19
    Sep

    August set the record for cattle slaughter in 2022

    According to data provided by the National Directorate of Agricultural Commercial Control (DNCCA), in August 2022, the slaughter climbed to its maximum monthly value for the current year, reaching 1.23 million heads of cattle processed. This implies a monthly rise, compared to July of the current year, of (+10.9%), which...

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  • 16
    Sep

    There is expectation to recover the rhythm of cattle exports

    Despite the drop in exports at the beginning of the 2nd semester of 2022, there is an expectation that the pace of the first half of the year will recover. Both ranchers and businessmen expect to ship more cattle shipments in the last quarter. Miguel Dulcey, manager of the company...

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  • 15
    Sep

    Inflation in South Korea supported Australian beef exports in August

    In August 2022, Australian beef exports reached 92,080 tonnes, up 19% year-on-year (y-o-y) and the highest monthly total since June 2020. Beef exports from Australia rose to its major markets, particularly South Korea (+43% y-o-y) and China (+37% y-o-y), each accounting for 20% of Australian beef exports. The rise...

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  • 15
    Sep

    USDA forecasts increased production and export of Australian beef by 2023

    Australian beef supply is forecast to take a substantial step towards recovery in 2023 , after falling to the lowest level in decades in 2021 and generating only marginal improvement in 2022. It is the main conclusion of the recent Annual report of Livestock and Products of the USDA on the Australian country. Click here to read full...

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  • 15
    Sep

    US and Canada continue to be key markets for UK red meat

    According to an AHDB news release, ppork exports from the UK to America topped £17 million in the first half of the year – up a massive 74% from the same time last year. According to the latest figures from HMRC, the US is proving to be a growing market...

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